Do you know the taste of a fresh butter baked Danish pastry? During this hands-on class, you will learn to bake Danish happiness (dansk hygge). A professional pastry chef with many years of experience will guide you through all the different baking techniques and tips including kneading, rolling and folding the dough with butter. We will make a selection of traditional and delicious Danish pastries (Wienerbrød). The course will have a break with coffee/tea where you can try some of your Danish pastries and exchange your cultural/baking experiences. You can bring the rest of them home to share with your family. All the recipes will be sent by email.

Welcome to the only place in Montreal that will teach you how to make Montreal bagels! Montreal bagels are world famous for their shape, taste and texture. A trip to Montreal isn't complete until you've tried one of these amazing bagels. So why not try your hand at making them yourself? We will teach you the secrets on how to make some deliciously unique authentic Montreal style bagels at home, the easy way. We will start by learning how to properly mix and knead the dough. We will discuss how different flours and water amounts affect the final texture of the dough and crust. I have adapted the best Boulanger (Bread Maker) techniques to the home kitchen. You will become a confident baker at home in no time! We will go step by step from mixing the dough, letting it rest, to shaping the bagels, to boiling them, dressing them with various toppings, baking them and finally eating them! This workshop is super hands on so this is far from the "Watch the pro" type workshops out there.

Unlike standard cooking classes, this experience takes place inside a real Parisian bakery, not a classroom. With only eight participants, you’ll enjoy direct, hands-on guidance from a professional French baker who shares both practical techniques and insider stories. You won’t just watch—you’ll shape dough, laminate pastry, and taste a variety of breads and cakes while learning the history and secrets behind them. From discovering why the baguette is a French cultural symbol to uncovering the surprising origins of the croissant, every detail adds depth to your experience. By the end, you’ll leave with your own freshly baked creations, plus the knowledge and confidence to bring authentic French flavors into your own kitchen long after your trip.

Discover the heart of Basel in just 2 hours with our Basel City Tour: The Essentials! Explore iconic spots like the vibrant Marktplatz and stunning red Town Hall, stroll across the historic Mittlere Brücke with its breathtaking Rhine views, and wander the charming Augustinergasse. Visit the majestic Basel Minster and take in panoramic cityscapes from the Pfalz terrace. Experience the lively Bankverein Quarter, the playful Tinguely Fountain by the theater, and soak up the local buzz at Barfüsserplatz. This compact yet immersive tour is perfect for first-time visitors or anyone wanting to capture Basel’s rich history, culture, and unique atmosphere quickly and authentically. - 2-hour guided walking tour through Basel’s historic and cultural highlights - Expert local guide sharing insider stories and hidden gems - Visit to iconic landmarks including Basel Town Hall, Mittlere Brücke, and Basel Minster

Take a walking tour of Basel: expert and flexible guides take pleasure in presenting you with facts and anecdotes – both serious and light-hearted – about the past and the present. Discover Basel's old town, which features picturesque corners, prominent historic landmarks and also contemporary attractions such as modern buildings designed by well-known architects. Get to know Basel in more depth and marvel at various witnesses to the city's past. Take part in a fascinating two-hour journey through history and really get a feel for the city at the bend in the Rhine.

Unlike standard cooking classes, this experience takes place inside a real Montmartre bakery—not a classroom. With only eight participants, you’ll enjoy direct, hands-on guidance from a professional French baker who shares both practical techniques and insider stories from Montmartre’s vibrant culinary scene. You won’t just watch—you’ll shape dough, laminate pastry, and taste a variety of breads and cakes while learning the history and secrets behind them. From discovering why the baguette is a French cultural symbol to uncovering the surprising origins of the croissant, every detail adds depth to your experience in Montmartre. By the end, you’ll leave with your own freshly baked creations, plus the knowledge and confidence to bring authentic Montmartre-inspired French flavors into your kitchen long after your trip.

Learn how to make classic French baguettes and croissants with an expert Parisian baker during this two-hour baking workshop. Using recipes handed down for generations, you’ll discover the baker’s secrets of creating the perfect bread. This hands-on experience takes place behind the scenes of a traditional French bakery in Paris, and of course includes tastings of fresh baguettes and croissants! This small-group experience is limited to ten people, ensuring you’ll receive personal attention from your instructor.